Unveiling the Mystery of Gayo Coffee: Uniqueness and Deliciousness from Aceh Land

Unveiling the Mystery of Gayo Coffee: Uniqueness and Deliciousness from Aceh Land

Gayo Coffee, a name that has garnered admiration in the world of coffee. Known for its rich taste and captivating aroma, Gayo coffee is one of the Arabica coffee varieties originating from Gayo, Aceh Province, Indonesia. However, what makes Gayo coffee so special and captivating to coffee enthusiasts worldwide?

  1. The Uniqueness of Aceh Land: The fertile land of Aceh and its high altitude are the main factors in the uniqueness of Gayo coffee. Grown at altitudes between 1,200 to 1,500 meters above sea level, Gayo coffee thrives perfectly under sufficient sunlight and a cool climate.
  2. Traditional Processing Method: One of the secrets to the deliciousness of Gayo coffee is its traditional processing method. With meticulous wet processing and careful roasting, Gayo coffee produces coffee beans with unique characteristics that are hard to match.
  3. Captivating Aroma: One sip of Gayo coffee and you will be greeted with a captivating aroma. From floral to chocolatey aromas, every cup of Gayo coffee takes you on an unforgettable flavor adventure.

Are you interested in tasting the deliciousness of Gayo coffee from the land of Aceh? PT Majid Setia Indo provides the best quality Green Bean Coffee Gayo, ready to be exported worldwide. Order now with a minimum order of 100 kg and enjoy the uniqueness of Gayo coffee in your cup.

Information and Ordering
WhatsApp: 6282275176174
Email: marketing@exportercoffee.com

Don’t miss the opportunity to enjoy the special deliciousness of Gayo coffee. Order now and embark on a new flavor adventure with PT Majid Setia Indo!